Fresh, local seafood dishes
created by Chef Jorge Nunez

Featuring: Seafood Enchiladas

Three Enchiladas stuffed with
Shrimp, Scallops, & Crab, Pepper Jack Cheese, Green Onions
topped with Ranchero Sauce,
Pepper Jack & Cotija Cheeses, Sour Cream, and Avocado

MARKET PRICE
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